Welcome

Membership

FAQs

Welcome to

Alibi

Weekly menus inspired by the seasons, from our kitchen to yours.
Chef Alexa Marjorie founded Alibi in 2016 with a singular vision: create a sustainability-minded kitchen that highlights the best of the season’s harvests. Chef Alexa has spent the past 10 years traveling and cooking through the French and Italian Riviera, at family establishments and World’s 50 Best Restaurants alike, and even spent some years producing olive oil. Her philosophy to good food is learning how to work with seasonal ingredients, and striving to find the best ways to highlight each ingredient’s unique taste profile.
Alibi

Become a member

Choose from one or more of the following offers:
  • Three-course meal kits created for subscribers ($50 each). Each contains a starter, hearty protein, side dish, and seasonal dessert.
  • Monthly wine bottle pick by our in-house sommelier for $40.
  • Quarterly in-house dining credits ($600) for $520.
Photo of Marjorie
Photo of Rupert
“Here at Alibi, we use the best and most local produce as possible. Treating them with respect and restraint, leaving the main ingredients to speak for themselves. The food is simple, light, and delicious.”
From Marjorie
Alibi

Frequently Asked Questions

What is included in a meal kit?
Each meal kit includes a starter, a hearty protein with a side dish, and a seasonal dessert. The meals are designed to be light and fresh, but fulfilling.
Can I get multiple meal kits?
Yes, each meal kit is unique, so if you are a solo diner, you get to enjoy different dishes across multiple days. If there are more people in your household, you can share these dishes or each get a unique dish.
What should I do if I need to cancel?
You can cancel at any time by accessing the "My Membership" section of your member portal.
Not finding what you're looking for? Drop us a line with your questions and we'll get back to you.
Food from Alibi
Food from Alibi
Food from Alibi
Food from Alibi
Food from Alibi
Food from Alibi
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